Monday was an exercise in making dinner with whatever we had on hand, and also an exercise in the color yellow.
We had the following items on hand: bulgur, chickpeas, frozen peas (they must have been on sale at Target at some point), and garlic.
Matthew also said he was in the mood for some Indian food, so I decided to give the curry powder on our spice
Curried Bulgur Salad
- 1/3 cup bulgur wheat
- 1 cup chickpeas, drained
- 1 cup frozen peas
- 1 tbsp olive oil
- 1 clove garlic, minced
- 1 tbsp curry powder
Yellow is a lovely color for food. However, I have just been informed that I am supposed to wear yellow to school on Tuesday.
Yellow is not a good color for me.
How do you feel about yellow?