tag:blogger.com,1999:blog-6849552165858521306.post6425421405216882853..comments2021-01-13T06:24:52.190-06:00Comments on The World's Smallest Kitchen: Tofu Take Two TuesdayHannahhttp://www.blogger.com/profile/15741331030830510497noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-6849552165858521306.post-4193751651257740532011-02-26T14:33:10.927-06:002011-02-26T14:33:10.927-06:00There are two keys to frying tofu: 1, getting the ...There are two keys to frying tofu: 1, getting the excess water of out it before you fry it by squeezing it in a towel. 2, using REALLY hot oil (peanut). But you've inspired me to try my hand at tofu tacos!Stevehttps://www.blogger.com/profile/14675443392503727077noreply@blogger.com